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Pink and White Jasmine Plant

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 One evening walking around my block, approaching by neighbour's house I saw this plant. As I walked closer, I began to smell an amazing sweet floral scent emanating from the flowers.  I feel in love with this plant immediately. The next day I went over to the Agro shop explaining the colour and scent, since I didn't know it's exact name. She told me some interesting facts about this plant, it was brought here to Trinidad, by the indian indentured labourers from India. It is a family of the white Jasmine plant (also smells lovely). The scent is only secreted at night when the flowers are open. The scientific name is Jasminum Polyanthum. The flowers are used to make perfumes, which I tried recently and it smelt just as lovely and I use it every day. If you're interested in making the floral perfume, let me know in the comments below.
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Rose

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Roses are red, violets are blue, sugar is sweet but not sweet as these ROSES!!!!! They really do smell superb. Did you know you can plant roses using a cutting from your own plant? These cuttings will shoot flowers in the short time of three weeks. Here's how it's done: Cut rose stem: Cut around the stem of the rose plant using a gardening knife, Don't cut the stem directly off, you just need to cut in  to about 2 cm. Apply rooting hormone and wrap: Apply rooting hormone to the cut area. Next wrap it with coco moss or coconut fibers. Over the covered stem wrap a piece of plastic and hold the plastic in place using wrapping twigs or normal string. Wait: In approximately 14-21 days rooting will start to appear from the stem. You will have to remove the wrapping to check for the newly grown root. Dig and Plant: Dig a hole large enough to hold the entire root and deep enough so that the stem joint is  two inches below the soil's surface. Place the plant in positi...
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Kale....Did you know?

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Botanists call kale Brassica oleracea variety "acephala", which literally means "cabbage of the vegetable garden without a head." A kale plant has green or purple leaves and the central leaves do not form a head. A member of the species Brassica oleracea along with broccoli, cabbage, cauliflower, and Brussels sprouts, kale maintained its vegetable champion status until the end of the Middle Ages. Until the end of the Middle Ages, kale was one of the most common green vegetables in Europe.Kale was brought to North America by the colonists in the 16th century. Later, Russian kale was introduced into Canada, and then into the United States, by Russian traders in the 19th century. This plant has an amazing origin and history, can you believe this plant grows in Trinidad? Yes it does the picture below is taken from my garden, if your interested in knowing more about this plant let me know.
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